L'ail aliment ou médicament ?

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dc.contributor.advisorSaida Tellal
dc.contributor.authorAli Ayoubi
dc.date.accessioned2023-09-15T13:41:30Z
dc.date.accessioned2026-01-22T13:33:28Z
dc.date.available2023-09-15T13:41:30Z
dc.date.issued2020
dc.description.collaboratorSaida Tellal
dc.description.collaboratorRachid Nejjari
dc.description.collaboratorJaouad El Harti
dc.description.collaboratorMustapha Bouatia
dc.identifier.urihttps://toubkal.imist.ma/handle/123456789/19064
dc.language.isofr
dc.publisherUniversité Mohammed 5 de Rabat, Faculté de Médecine et de Pharmacie, Rabatfr_FR
dc.subjectailfr_FR
dc.subjectnutritionfr_FR
dc.subjectmédicamentfr_FR
dc.subjectphytothérapiefr_FR
dc.subject.otherSciences médicales
dc.subject.specificPharmacologie
dc.titleL'ail aliment ou médicament ?fr_FR

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