Étude de la gélification thermoréversible des gels de polysaccharide : Cas de l'Agarose modifié chimiquement
| dc.contributor.author | Dahmani, Mohammed | |
| dc.date.accessioned | 2011-01-20T14:21:40Z | |
| dc.date.accessioned | 2026-01-27T09:56:56Z | |
| dc.date.available | 2011-01-20T14:21:40Z | |
| dc.date.issued | 2002-02-19 | |
| dc.description.collaborator | Dekhissi, H. (Président) | |
| dc.description.laboratoire | Dynamique des Fluides Complexes | fr_FR |
| dc.identifier.uri | https://toubkalpreprod.imist.ma/handle/123456789/7232 | |
| dc.language.iso | fr | fr_FR |
| dc.publisher | Université Mohammed Premier Faculté des Sciences, Oujda | fr_FR |
| dc.relation.ispartofseries | Th-530.429 /DAH; | |
| dc.subject | Physique des polymères | fr_FR |
| dc.subject | Gélification | fr_FR |
| dc.subject | Thermoréversible | fr_FR |
| dc.subject | Gel | fr_FR |
| dc.subject | Polysaccharide | fr_FR |
| dc.subject | Agarose | fr_FR |
| dc.title | Étude de la gélification thermoréversible des gels de polysaccharide : Cas de l'Agarose modifié chimiquement | fr_FR |