Bupleurum spinosum honey characterisation: from the routinely assessed parameters to chemometrics and e-tongue technology, propolis phytochemical analysis and pharmacological perspectives

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dc.contributor.advisorBadiaa Lyoussi
dc.contributor.authorYoussef Elamine
dc.date.accessioned2026-09-21T11:21:20Z
dc.date.issued2020
dc.description.cedocSciences et Techniques et Sciences Médicales
dc.description.collaboratorAbdallah Souleimani
dc.description.collaboratorMaria da Graça Costa Miguel
dc.description.collaboratorJavier Vioque Pena
dc.description.collaboratorElHoussine Derwich
dc.description.collaboratorHenrique Leonel Gomes
dc.description.collaboratorFatima Lamchouri
dc.description.collaboratorIlham ElArabi
dc.description.collaboratorIsmail Boumhidi
dc.description.collaboratorToufik Hamid
dc.description.collaboratorMezzour Mohammed
dc.description.laboratoirePhysiologie, Pharmacologie et Santé Environnementale
dc.identifier.urihttps://toubkal.imist.ma/handle/123456789/37510
dc.language.isoen
dc.publisherFaculté des Sciences - Dhar El Mahraz - Fèsfr_FR
dc.subjectBupleurum spinosumfr_FR
dc.subjectmielfr_FR
dc.subjectcaractérisationfr_FR
dc.subjectchimiométriefr_FR
dc.subjecte-tongue technologyfr_FR
dc.subjectpropolisfr_FR
dc.subjectanalyse phytochimiquefr_FR
dc.subjectpharmacologiefr_FR
dc.titleBupleurum spinosum honey characterisation: from the routinely assessed parameters to chemometrics and e-tongue technology, propolis phytochemical analysis and pharmacological perspectivesfr_FR

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